Receita de Tareco, bolinho delicioso para seu lanche

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[{"selector":"#anim-eb18f9e3-a9ac-40d7-890b-87840ffe702e","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.05)","offset":0.33},{"transform":"scale(0.995)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-9191416d-d609-4fb9-a7cf-bf468ccbb13a","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1787bd7c-6d93-4bf5-b253-c77965415fe5","keyframes":{"transform":["translate3d(-163.09525%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Muitas vezes vocês está sem tempo, com pressa ou com poucos ingredientes em casa e precisa preparar um lanche rápido e gostoso. Sublinhado rabiscado

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[{"selector":"#anim-b363dc72-8579-4d97-9103-64418da47ea9","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.05)","offset":0.33},{"transform":"scale(0.995)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-cb763de9-1f46-44dd-b547-33f73fd487fd","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-803b94c7-f79e-4960-87cc-dd70e965264c","keyframes":{"transform":["translate3d(-163.09525%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Então porque não preparar esta delicia chamada TARECO? Feito com poucos ingredientes e bem rápido, é uma deliciosa opção. Sublinhado rabiscado

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[{"selector":"#anim-5f096bc0-4989-4f4b-b3de-2492c6899437","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.05)","offset":0.33},{"transform":"scale(0.995)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-b0b72604-a7f7-4f43-87dc-a98bfd10a76a","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0ab9620c-0d1f-463d-9848-4678f94bebc0","keyframes":{"transform":["translate3d(-163.09525%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Vamos te ensinar a preparar esta receita de tareco, um bolinho delicioso para seu lanche Sublinhado rabiscado

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[{"selector":"#anim-37b10641-3a37-447f-a3aa-cd989e77ac35","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.05)","offset":0.33},{"transform":"scale(0.995)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-dceb1da7-97ea-46b2-a9c1-27ffc96026a2","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b8e3c946-e792-481b-8399-df7f3e9339bc","keyframes":{"transform":["translate3d(-294.04763%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] INGREDIENTES Sublinhado rabiscado – 1 e 1/2 copos (americano) de farinha de trigo – 1 ovo – 1 copo (americano) de leite

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[{"selector":"#anim-22667bad-cac5-4bf5-8955-d1647919d1ab","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.05)","offset":0.33},{"transform":"scale(0.995)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-1dad7607-aa14-42c9-8bf7-e96c01af3a38","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c894438a-736a-4796-8199-02d50aeb9e91","keyframes":{"transform":["translate3d(-294.04763%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] INGREDIENTES Sublinhado rabiscado – 1 e 1/2 copos (americano) de farinha de trigo – 1 pitada de sal – 5 colheres de sopa de açúcar

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[{"selector":"#anim-8449bf8b-f69f-454b-8949-6522717f0509","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.05)","offset":0.33},{"transform":"scale(0.995)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-285eafee-4a0a-480d-9773-555f393858ae","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-cca96c30-7dc0-4c12-87ad-0d8f082663f1","keyframes":{"transform":["translate3d(-294.04763%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] PREPARO Sublinhado rabiscado 1. Coloque tudo em um recipiente de vidro (não pode bater na batedeira e nem no liquidificador), misture com um colher de pau até a massa ficar homogênea.

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